Roast the Perfect Chicken with Omnivore Limone
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  • Roast the Perfect Chicken with Omnivore Limone
  • Veronica Ronchi
  • Omnivore Limone recipesOmnivore Salt recipes

Roast the Perfect Chicken with Omnivore Limone

Angelo Garro uses organic seasoning salt Omnivore Limone in this fresh summer chicken recipe.

Tip and tricks to perfectly roast a chicken? Use Omnivore Limone and follow these simple rules:

  1. Season chicken at least 1 day before serving.
  2. Use about 3/4 teaspoon of Omnivore Limone per pound of chicken. Sprinkle the salt into the cavity and on the backbone.
  3. Heat oven to 475 degrees.

Choose either a shallow flameproof roasting pan, a dish slightly larger than the chicken, OR a 10-inch skillet with an all-metal handle. Preheat the pan over medium heat. Wipe the chicken dry and set it breast side up in the pan. It should sizzle.

  1. Watch for browning within 20 minutes. If it doesn’t brown, raise the temperature progressively until it does.
  2. Remove the chicken from the roasting pan and set on a plate. Pour the clear fat from the pan.
  3. Enjoy! It's that easy!
  • Veronica Ronchi
  • Omnivore Limone recipesOmnivore Salt recipes

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